This is grandma’s delicious egg custard pie. It is very simple to make and has a delicious flavor of nutmeg and vanilla. It is my dad’s favorite and I made this for him. I wanted a very full pie so I doubled the egg custard but I had more than enough to fill not onlyContinue reading “Grandma’s Egg Custard Pie”
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Pecan Pound Cake
These are Pecan Pound cake loaves. They are full of pecans and butter, a great combination! This would make a great dessert cake or a breakfast treat with coffee or tea! First preheat your oven to 350 degrees Now prepare 3 – 8×3 pans, spray well, place on a parchment lined baking sheet Now placeContinue reading “Pecan Pound Cake”
Blueberry Cream Cheese Muffins
These are my Blueberry Cream Cheese muffins. They a so full of blueberries, then topped with streusel and glazed with a vanilla glaze when cooled. Oh my these are so good! They are a little finicky to make, but well worth the trouble. For the streusel topping: Cream Cheese filling: First preheat your oven toContinue reading “Blueberry Cream Cheese Muffins”
Fudge Brownies
These are my delicious brownies. They are chock full of walnuts, chocolate and cocoa. They are quick to mix up and you can have them ready in under an hour so you can satisfy your urge to have a delicious treat! First preheat your oven to 350* Now bring your water to a boil inContinue reading “Fudge Brownies”
Key Lime Pound Cake
These are Key Lime Pound Cakes. If you use the 8×3 tin foil pans you will get 3 nice loaves so you will have plenty to share! These are full of the tangy fresh lime juice , butter and cream cheese. They are a nicely dense loaf that is perfect for a dessert or forContinue reading “Key Lime Pound Cake”
Cucumber Refrigerator Pickles
This is the end of the cucumber season here in Virginia so it is time to make cucumber pickles! We have had a difficult season for our cucumbers but have manage to get enough to keep us in cucumbers all season long. This is an easy recipe and a way to make some simple picklesContinue reading “Cucumber Refrigerator Pickles”
Squash Relish
This is more fantastic use of your summer abundance! We have a huge garden and though this has been a tedious year for veggies we have had plenty of plants producing very well. I love having hand prepared things in our pantry, especially in these times of uncertainty on our food supply. This is aContinue reading “Squash Relish”
Deep Dish Nectarine/Peach Pie
This is a fantastic pie to make for family picnics or like I did when you get invited to the next farm over for dinner like dad and I did! Our next farm over is a family of 6 that we love so much. There is a mom and dad plus 4 kiddos that callContinue reading “Deep Dish Nectarine/Peach Pie”
Mile High Lemon Meringue Pie
My dad loves lemon meringue pie! He saw some lemons in the kitchen and asked me to make one…so the next day I did! He was thrilled with it and ate a piece everyday till it was gone! It was a big hit with him…a win win for me!! First make your 9 inch deepContinue reading “Mile High Lemon Meringue Pie”
Blueberry Crumbcake
This is blueberry crumbcake. It was one of my most popular breakfast treats at the market. People would buy 6 or 8 pieces at a time! It is super delicious and loaded with blueberries! The vanilla base cake covered with blueberries then topped with a rich, buttery crumb. It is hard to beat this crumbcake!Continue reading “Blueberry Crumbcake”
I am the Pie Lady 